1. enjoy your weekend with your dad! and this pie looks delicious- but then again anything with that much brown sugar, butter , an sweetened condensed milk usually is. πŸ™‚

  2. I’ve heard of this pie before, but never had it. Do you ship to Georgia, because it sure looks good?! Thank you for sharing I will definitely have to give this recipe a go.

    1. His sister ships to Georgia LOL, but her pies don’t have butter πŸ™ since they are Vegan.
      Let me know what you think when you try it.

  3. Always fun when hubby’s prepare us delicious food like this! πŸ™‚ would love to try this recipe! πŸ™‚ Hope you will have a great weekend with your father!

    1. Yes, it’s awesome when the hubby cooks and you should totally try it.

    1. Right? That’s what my mom says too πŸ™‚ because my dad is a great cook.

    1. LOL, I could eat this every day. And no matter how hard I try to stay away from it when he makes it, I simply can’t πŸ˜‰

  4. How cute is this post? Great hubby & great recipe too! I am definitely making this pie TODAY. I have everything but the banana’s. Well, I don’t have the golden syrup, but I have trouble remembering the difference between treacle and golden syrup….. so will just use Karo Syrup. And I love the pastry recipe too.. since I have no room to roll pie dough.

    Thank you for sharing this great recipe Julia and King Konya aka Hubby.

  5. That looks quite yummy. (Wow, a husband who blogs AND knows his way around the kitchen–lucky girl!) Have a wonderful time with your Dad!

    1. I think he had fun doing this baking and blogging thing πŸ˜‰ and thanks I will!

  6. Haha, you guys sound like you’re awesome together! And that pie looks delicious…gahhh, I might have to cave and do some backing this weekend.

    (My husband used to have long scraggly shoulder-length hair in high school…he looked like a girl haha. His mom was a hair dresser and she used him as her styling guinea pig! Thank goodness we got reacquainted after he chopped all the hair off!)

    1. supposed to be “baking” not “backing”…thank goodness today is Friday πŸ™‚

    2. LOL, hair guinea pig…That’s funny!
      Yes, try to make it, you won’t regret it!

  7. Oh Boy your hubby is some good looking young— man and he bakes!!!!!!
    I’m forwarding this post to MC, ASAP!
    I thoroughly enjoyed reading his Post. He’s great at it!
    What a great idea!
    Can’t wait for MC to make that pie!

    Thanks so much—–

    1. So you have a baker too? It’s great isn’t it?
      And believe me, you will love the pie.

  8. What a lucky lady to have a husband that can make you such yummy things! I would want him to bake for me every day! This looks delicious.

    1. Thanks Kristen, if he would bake for me everyday I wouldn’t fit into anything anymore πŸ˜‰

  9. Yum! Seems simple enough and looks mighty tasty! I wish I could get my husband to read my blog entries ; ]

  10. Well that looks delicious…and relatively easy! Maybe I can show this to my hubby and he will bake for me on Mother’s Day??? Hmmm…nothing better than a hubby who can bake! πŸ˜‰ Jesse @ Scout & Nimble

  11. I don’t let Nate touch the blog. His grammar is horrible. πŸ˜› Great post…and that pie looks ah-mazing!

  12. Hi Julie, this looks delicious and thanks to you and hubby for sharing! πŸ™‚ Visiting from Fluster Buster’s party and look forward to following you. Have a wonderful day! [email protected]

  13. There is only one thing better than a man who bakes and that’s one that cleans! Thank you for sharing on Fluster’s Creative Muster.

    Fluster Buster

  14. I am so pinning this pie to my ‘YUMMY’ board. Simple AND yummy to boot? Doesn’t get any better than that! πŸ™‚

  15. This pie is just wonderful. So easy. I have made it twice already, but tonight I am using the crust again.for a Pineapple pie. I might never make my old Pate Brisee recipe ever again.

    1. It is so so good, I promise. My kids fight over it when my husband makes it.
      You can use regular maple syrup my hubby said. I don’t know why they write golden syrup in the recipe

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