As mentioned in my home tour post last week (click HERE if you missed it), I wanted to share my grandmother's German layered cake with you which is called Schichttorte. My grandmother used to make this cake for her family while my mom was growing up and it was her favorite. My mom hates baking but continued to make it for me and my brother on our birthdays. And I'm continuing with that little ...
Gluten-Free Key Lime Pie
This post may contain affiliate links from which I will earn a commission at no extra cost to you. Click here to read my full disclosure policy. I've been telling my husband to share one of his pies with us again. Remember his Boston Banoffee Pie? It's a family favorite? My husband keeps trying to make gluten free things for our daughter. So I thought it was a good time to share his gluten-free ...
Easy Banoffee Pie Recipe
My husband is sharing another one of his fabulous pies with you. You can find some of his other yummy baking creations HERE, HERE and HERE. This easy banoffee pie recipe has the yummiest thick, creamy, toffee-style filling and texture that you just want to sink your teeth in but the filling isn't the only good thing because the pie crust could be a dessert on it's own. Best easy banoffee pie ...
The Best Pumpkin Pie Ever
This post may contain affiliate links from which I will earn a commission at no extra cost to you. Click here to read my full disclosure policy. In my fall tour last week (click HERE if you missed it) I mentioned that I only use pumpkins in my fall decor that we actually end up cooking with which was the case here as well. My husband made his delicious pumpkin pie with the pumpkin you can see in ...
German Poppy Seed Streusel Crumble Cake Recipe
This post may contain affiliate links from which I will earn a commission at no extra cost to you. Click here to read my full disclosure policy. Sorry friends if you are on a diet but the hubby is baking again today. This is a recipe that I've been wanting to share for a really long time. We've had this recipe since before my son was born, so about 15 years and I remember translating it into ...
Aperol Spritz
One of my all time favorite aperitifs is the Italian "Aperol Spritz" which is very popular all over Europe. "Spritz" is a German term for adding a splash of Seltzer water to white wines. And is believed to be originated in the 19th century. You generally use either Prosecco, champagne or white wine. I used white wine today because that's what I had at home. Aperol Spritz ingredients: 3 ...